Winter in Korea is not just about chilly winds and snowy streets; it’s also the perfect season to indulge in delicious, warm street snacks. Whether you’re wandering through traditional markets or exploring the bustling streets of Seoul, these treats are sure to satisfy your cravings. Here are the top Korean winter snacks you must try, where to find them, and insider tips on prices!
1. Tteokbokki (Spicy Rice Cakes)
๐ฅ Flavor: Spicy, sweet, and chewy
๐ Where to Find: Gwangjang Market, Namdaemun Market, Myeongdong Street Food Alley
๐ฐ Price: Around 3,000โ4,000 KRW per serving
Tteokbokki is a beloved Korean street food made of chewy rice cakes simmered in a spicy, sweet gochujang-based sauce. It’s often accompanied by fish cakes, boiled eggs, and scallions. For an authentic taste, head to Gwangjang Market, where vendors have perfected this dish over decades.
2. Hotteok (Sweet Korean Pancakes)
๐ฅ Flavor: Crispy outside, gooey brown sugar, cinnamon, and nut fillings inside
๐ Where to Find: Namdaemun Market, Insadong, Myeongdong Street Food Stalls
๐ฐ Price: Around 1,000โ2,000 KRW per pancake
Hotteok is a popular winter treat that warms both your hands and heart. These pancakes are fried until golden brown, with fillings like brown sugar, honey, chopped peanuts, and cinnamon melting inside. Visit Namdaemun Market for the best traditional hotteok stands.
3. Bungeoppang (Fish-Shaped Pastry)
๐ Flavor: Crispy pastry filled with sweet red bean paste
๐ Where to Find: Myeongdong Street, Dongdaemun Night Market, Street Vendors Everywhere in Winter
๐ฐ Price: Around 1,000โ1,500 KRW for 2 pieces
Despite its fish shape, bungeoppang has nothing to do with seafood. This snack is filled with sweet red bean paste and is best enjoyed hot off the griddle. The crispy edges and soft, warm filling make it a winter favorite.
4. Hodu-Gwaja (Walnut Cakes)
๐ฐ Flavor: Soft pastry filled with red bean paste and walnuts
๐ Where to Find: Express Bus Terminals, Train Stations, and Street Vendors
๐ฐ Price: Around 3,000 KRW for a pack of 10
Hodu-gwaja, or walnut cakes, are bite-sized treats filled with sweet red bean paste and crunchy walnuts. They’re often sold near transportation hubs, making them a perfect snack for travelers. Try them fresh for a warm, nutty flavor.
5. Korean Hot Dog (Corn Dog)
๐ญ Flavor: Crispy batter with stretchy cheese or sausage inside
๐ Where to Find: Myeongdong, Hongdae, Sinchon…
๐ฐ Price: Around 2,000โ4,000 KRW depending on fillings
Korean hot dogs take the classic corn dog to the next level. They’re coated in a crunchy batter, sometimes with potato cubes, and filled with sausage, mozzarella, or both. Topped with sugar, ketchup, and mustard, it’s an irresistible street snack.
6. Odeng (Fish Cake Skewers)
๐ข Flavor: Savory, slightly salty, served in warm broth(Sometimes very spicy)
๐ Where to Find: Gwangjang Market, Street Carts in Myeongdong and Insadong
๐ฐ Price: Around 1,000 KRW per skewer
Odeng, or eomuk, is a comforting snack, especially on cold days. The skewered fish cakes are served in hot broth, which you can sip for free. Itโs simple yet satisfying, and youโll find it at almost every street food stall during winter.
Where to Find These Winter Delights
- Gwangjang Market: Famous for traditional Korean street food.
- Namdaemun Market: Perfect for budget-friendly snacks.
- Myeongdong Street Food Alley: Great for trendy, Instagram-worthy treats.
- Dongdaemun Night Market: Best for late-night food adventures.
Insider Tips for Street Food Lovers
- Cash is King: Most street vendors prefer cash, though some accept mobile payments.
- Portion Sizes: Street food portions are often small, allowing you to try multiple items.
- Sharing is Caring: If you’re traveling with friends, buy different snacks and share to taste a variety.
Final Thoughts
Korean winter street snacks are more than just food; theyโre a warm embrace during cold days. Whether you’re a foodie or a casual traveler, donโt miss out on these delicious bites when exploring Seoul.
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